THIS KEBAB JOINT BREAKS THE MOLD..AND THE CROWDS FORMING LINES FOR LUNCH AND DINNER AGREE ... BEATS THE REGULAR HO-HUM BURRITO ROUTINE.
— ZAGAT "TOP 20 REGIONAL CHAINS WE WISH TO GO NATIONAL"
The team behind this affordable eatery that initially launched in Downtown’s East Village didn’t just make Middle Eastern fare more accessible, it also introduced never-before-seen items like the almighty Döner Box... the mini regional chain is truly a force to be reckoned with.
— THRILLIST "12 MOST IMPORTANT RESTAURANTS IN SAN DIEGO"
This family-run business has been a city staple since 2007. With roots from Holland and Germany, The Kebab Shop introduced us to döner-kebabs and has now spread all throughout San Diego. Expect long lines during peak times, but it’s definitely the spot if you want to impress your friends.
— SAN DIEGO MAGAZINE "BEST FRIES , BEST CHEAP EATS, BEST MIDDLE EASTERN RESTAURANTS "
The best thing I ate
— Brad A. Johnson | James Beard Award-Winning Critic for the OC register